Hand Blended - Sweet Dreams TEA
Tuesday, May 17, 2016
Tuesday, August 4, 2015
Kombucha Tea
Details
Brew delicious organic pro-bio-tic kombucha tea at home! Save money! Commercial kombucha sells for $3+ per bottle. Using our kombucha starter culture, brew your own kombucha for $2 per gallon or less. A kombucha starter culture consists of yeast and bacteria existing in a symbiotic relationship. When combined with sweetened tea and fermented for 7 to 30 days, the resulting kombucha beverage has a slightly carbonated zing and is packed full of B vitamins. To order email Karen@teabaglady.com
KIT Contains
- Contains 1 dehydrated kombucha starter culture and 10 pH strips.
- Gluten-free, dairy-free, and vegan.
- Initial batch requires 30-day culturing time. Subsequent batches culture in 7-30 days.
- Reusable culture; transfer the culture from batch to batch
- With proper care, the culture can be used indefinitely to create delicious fermented tea
- Easy to make; can be flavored in a variety of ways.
Kombucha Tea Instructions and Troubleshooting:
- Instructions for using this culture are included and may be found here.
- Having trouble making kombucha? Browse our Kombucha Troubleshooting Articles or contact us for assistance.
Ingredients: Organic sugar, Organic black tea, Live active cultures
This product contains no GMO ingredients.
Shipping Information and Shelf-life: Our Kombucha Tea Starter Culture is shipped in a dehydrated state and must be rehydrated. The starter keeps
- At room temperature (68° to 78°F): 3 to 4 weeks
- In the refrigerator (40° to 45°F): 9 months
- In the freezer (0° to 25°F): not recommended
Allergen Information:
Our Kombucha Tea Starter Culture is a gluten-free product. It is manufactured in a facility that also produces products containing soy and dairy.
Sunday, December 21, 2014
Healthy Winter Tea
MAKING ‘QUEASY’ EASY: HOW TO SETTLE AN UNSETTLED STOMACH
PEPP
ME UP! ·
Peppermint is not a new
remedy but one that harkens back to the days of the ancient Greeks and Romans.
After a lavish feast, diners often chewed a sprig of mint to bring back some
harmony to an unsettled stomach. Peppermint contains several beneficial ingredients
such as menthone, cineol, rosmarinic acid and limonene. However, it is menthol
that is the true hero and is accredited with offering the real health benefits.
So if ‘resistance is futile’ at this holiday season take inspiration
from those who have indulged long before us and try a cup of Peppermint
ROOTING
FOR CALM ·
For more than 2,000 years ginger has been used
in China to aid digestion and treat stomach upset and nausea. Although the
exact mechanism behind ginger’s ability to calm a queasy stomach remains a
mystery, scientists suspect that certain chemicals in ginger may influence the
nervous system, stomach and intestines to help reduce nausea. Researchers think
that these active components of the ginger root are volatile oils and powerful
phenol compounds such as gingerols and shogaols.
Widely used by the ancient
Romans, ginger was a very prized spice and therefore expensive commodity — one
pound of ginger was equivalent to the price of a whole sheep! For those of you
who have eaten the whole sheep and now need relief, partaking in a cup of Ginger Rose tea can help to bring balance back to your body.
Who knew that spicing up your life could
provide such calm.
Friday, March 28, 2014
Sunday, March 16, 2014
Chia Seed
Brimming with Omega-3
Add it to your morning smoothy's for a boost of energy
To purchase go to
Thursday, November 14, 2013
When Life Boils Your Kettle, Make Tea!
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| Orange Christmas |
Its that time of the year again...
To order one of hand blended delicious teas or herbal infusions go to our tea website just in time for the holidays www.teabaglady.com or visit us at one of our Holiday gift fairs we would love to see you. Stop by for a nice cuppa tea and a nice English scone. Happy Holiday's
The Tea & Bag Lady invite you to a wonderful Holiday Gift Boutique, Saturday November 16th, 2013. Address: Our Lady of Good Counsel High School, 17301 Old Vic Blvd. Olney, MD 20832. Hours: Doors will be open 10:00 a.m. - 4:00 p.m. for shoppers.
Friday, April 20, 2012
THE QUEEN’S DIAMOND JUBILEE TEAS
THE QUEEN’S DIAMOND JUBILEE TEAS
Look forward to seeing you at opening of The Olney Farmers Market, Rt 108, Olney, on Mother’s DAY www.teabaglady.com
Create Your Own Jubilee Collection This year marks the
diamond anniversary of the Queen as Monarch. Countries around the world have
planned events throughout the 2012, joining the English in celebrating 60 years
since her accession to the throne on February 6, 1952. Undoubtedly, tea has been part of the royal
demand for centuries so what better way to celebrate then with a good cuppa.
DIAMOND JUBILEE TEAS- Prince of Wales Tea – Queen Elizabeth
Tea, Windsor Castle Tea, Garden Party Tea, Coronation Tea, Lady Londerry Tea Look forward to seeing you at opening of The Olney Farmers Market, Rt 108, Olney, on Mother’s DAY www.teabaglady.com
Saturday, February 4, 2012
Feeling a BIT under the Weather?
deliciousteas and healthychiaseed
share my journey from delicious aromatic teas, hand blended hebal infusions, in the kitchen with healthychia seed puddings to chia DeLights , tea-cup with cause, tea ware, tea adventure travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and buy my tea from The TEA & BAG Ladys tea shop too!
Immune Boosting- Cold Chaser - Prep Time: 3 minutes
Ingredients: elderflowers, lime–tree blossoms, Thyme, aniseed, fennel, rose-hip peel liquorice root, blackberry leaves, wild thyme. To PREPAIR: Add 5 cups water in a pan, once water is boiling add fresh ginger strips to water, reduce heat to simmer for 15 minutes. Strain ingredients from liquid and drink. Add local honey, organic brown sugar or lemon to taste if desired. Remainder of tea can be used later. Enjoy! To purchase www.teabaglady.com Wellness teas.
Friday, January 27, 2012
Forget the Chocolates.
deliciousteas and healthychiaseed
share my journey from delicious aromatic teas, hand blended hebal infusions, in the kitchen with healthychia seed puddings to chia DeLights , tea ware, tea adventure travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and buy my tea from The TEA & BAG Ladys tea shop too!
This year give your love delicious
VALENTINE TEA
Saturday, October 29, 2011
Give the GIFT of Healthy Tea
Gourmet tea makes a luxurious, pampering (yet affordable) gift in a variety of price ranges. Perfect for co-workers, teachers, hostess gifts, friends, family, boyfriends/girlfriends, husbands/wives ... and anyone else on holday gift giving shopping list!
All of my herbal infusions are hand blended and and hand packaged - Not your grocery store TEA!
10% of sales from Tea goes to our fundraiser Tea Cup with a Cause
All of my herbal infusions are hand blended and and hand packaged - Not your grocery store TEA!
10% of sales from Tea goes to our fundraiser Tea Cup with a Cause
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| TEA makes the perfect Gift LOVE TEA Loose Leaf TEA Infuser for just $23. |
Tuesday, September 6, 2011
TEA Expo
deliciousherbal tea infusion
share my journey with everything tea, from delicious aromatic teas, hand blended hebal infusions, head 2 toe tea style, in the kitchen tea ware, tea adventures travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and find my teasandtoes tea collectibles on etsy too!2011 Educational Conference http://www.worldteaeast.com/
September 9, 5:30 - 7:30 p.m., held in the Philadelphia Marriott Ballroom
Can't wait to see what new teas and products they have to share.
The World World Tea Media (WTM) is proud to debut its Cha Jing Lifetime Achievement Award at World Tea East.
The Cha Jing Lifetime Achievement Award recognizes and celebrates individuals who have made considerable contributions to the growth, innovation and education of the specialty tea industry throughout their lifetime.
This year WTM will honor John Harney, founder, Harney & Sons Fine Teas. Widely respected by his peers, and a role model for many, Mr. Harney's career has had a significant impact on the specialty tea industry through innovation, mentoring and service.
Mr. Harney will be honored and awarded during the World Tea East Networking Reception, Friday, September 9, 5:30 - 7:30 p.m., held in the Philadelphia Marriott Ballroom. Tea East Educational Conference is comprised of: Core Seminars, Focused Tea Tastings, Workshops and World Origin Tasting Tour. Each program is designed to meet specific needs. Attending the Educational Conference keeps professionals of all experience levels informed of the latest trends, imperative industry statistics, product and business development knowledge
Sunday, August 14, 2011
rose petals, peppermint & lavender tea
deliciousherbal tea infusion
share my journey with everything tea, from delicious aromatic teas, hand blended hebal infusions, head 2 toe tea style, in the kitchen tea ware, tea adventures travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and find my teasandtoes tea collectibles on etsy too!Friday, August 5, 2011
Assam Tea
delicioustea infusions
share my journey with everything tea, from delicious teas, head 2 toe tea style, toe-lotions and potions, in the kitchen tea ware, tea adventures travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and find my teasandtoes tea collectibles on etsy too!
Assam Tea is one of my favorite teas – I really like this TEA and hope you do too?
share my journey with everything tea, from delicious teas, head 2 toe tea style, toe-lotions and potions, in the kitchen tea ware, tea adventures travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and find my teasandtoes tea collectibles on etsy too!
Assam Tea is one of my favorite teas – I really like this TEA and hope you do too?
Seasons in Assam The annual tea season in Assam begins in April. Also known as the first flush season, the teas produced have a characteristic lightness in flavor and crispness in texture. However, the second flush (May - June) season, produces the highly sought after Assam black teas that are more robust and with a lot of tippy, malty and full-bodied character.
Bold black tea from the Assam region of India. Assam tea is known for a deep, burgundy-red cup and pungent flavor. Our Assam Melody is perfect for tea drinkers who may be new to the powerful character of Assam. Rich aroma, more sweet starchy than malty, like roasted plantains. Rounded mouthfeel, malty without being overpowering. Slight notes of raisin. Brisk astringency and not extremely pungent. A solid, 'friendly' Assam, from the well-regarded Meleng Estate.
We recommend using higher temperature water, close to or just before boiling (190 - 200 F), with a proportion of one teaspoon of leaf per 8oz of water. Some recommend water at a full, rolling boil, but in our opinion boiling reduces the oxygen content in good water and gives the tea a flatter taste as opposed to a livelier taste from slightly cooler water. Steeping time can vary depending on whether you wish to drink with milk or without (Assams take milk very well and are often served with a bit of whole milk). To drink without milk, 3 ½ to 4 ½ minutes is plenty of time to bring out a well balanced sweetness and astringency. With milk, a slightly longer time is required, 5 to 6 minutes, to acquire enough astringency to balance the milk -
Click for more details on this TEA under black teas.
Click for more details on this TEA under black teas.
Friday, July 29, 2011
Chai Cups
delicioustea infusionsshare my journey with everything tea, from delicious teas, head 2 toe tea style, toe-lotions and potions, in the kitchen tea ware, tea adventures travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and find my teasandtoes tea collectibles on etsy too!
Introduction: Traditionally-shaped chai cups made by our artisans in India. The neck of the chai cup is shaped for ease in holding. Sold in a set of four cups. Packed in a handcrafted black gift box.
Introduction: Traditionally-shaped chai cups made by our artisans in India. The neck of the chai cup is shaped for ease in holding. Sold in a set of four cups. Packed in a handcrafted black gift box.
Cost $19.00
Size: 2.5" d. x 3" h. 6 ounce capacity.
Each piece is hand painted, glazed and fired in small batches in a traditional North Indian kiln. Because of their hand crafted nature, no two are exactly alike. Slight variations in the pattern, drips and imperfections in the glaze, as well as subtle shifts in shades and texture all contribute to the one of a kind character of this distinctive Indian teaware. Idiosyncrasies in appearance are part of their essential character and do not interfere with their function. All items are sold as is.
Care Suggestions - Proper care for your teaware will ensure longevity. Do not use any abrasive materials, heavy perfumed soap or bleach. The teaware is dishwasher / microwave safe.
Wednesday, July 20, 2011
Masala Chai
delicioustea infusionsshare my journey with everything tea, from delicious teas, head 2 toe tea style, toe-lotions and potions, in the kitchen tea ware, tea adventures travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and find my teasandtoes tea collectibles on etsy too!
We are so excited to offer you the best " Masala Chai " We have ever tasted
Masala Chai In India, Masala Chai means 'spiced tea'. This method of combining tea with spices has evolved over countless generations. Chai is an exciting beverage, distinctive in flavor and a traditional favorite. Our Masala Chai mix is a spice mixture with no added sugar, so you can cook and bake with it too! It is similar to the spices used in pumpkin pie, we are now pleased to offer you Janam's own special blend for getting the flavor just right. Add the type of milk and sugar to suit your taste. To make it properly you must use paper filters. that we sell on line at http://www.teabaglady.com/
We offer two types of TEA BLENDS - Both Delisous
1. Assam Satrupa Estate CTC: CTC refers to the method of manufacturing tea leaves where they're 'cut, torn, and curled' to produce a small size of leaf (looks granular) that gives a full-bodied cup and lots of rich, malty flavor. This is the best type of tea for making Masala Chai, though it's lovely on it's own with milk and sugar or lemon and honey. It is a single-origin tea from Assam, India's largest tea producing region known for making this particular style of tea
2. Karens Masala Chai Tea Blend: A combination of two wonderful black teas Assam and Ceylon, we added cardamon pods, cloves, ginger root, aniseed, and vanilla bean. Delisious!
Directions to make;
Step 1: Add two tea spoons of either of the teas mentioned and one tea spoon of Janam' Spice Mixture and add both tea and spice mixture to our bleach free tea filter, twist filter bag at the top.
Step 2: Place filter bag in pot or cup, add boiling water and steep for 3 to 5 mins, remove filter bag, add milk and sugar to taste, or cool and refrigerate, add milk and ice later for a fabulous iced chia tea. Its that simple...
We are so excited to offer you the best " Masala Chai " We have ever tasted
Masala Chai In India, Masala Chai means 'spiced tea'. This method of combining tea with spices has evolved over countless generations. Chai is an exciting beverage, distinctive in flavor and a traditional favorite. Our Masala Chai mix is a spice mixture with no added sugar, so you can cook and bake with it too! It is similar to the spices used in pumpkin pie, we are now pleased to offer you Janam's own special blend for getting the flavor just right. Add the type of milk and sugar to suit your taste. To make it properly you must use paper filters. that we sell on line at http://www.teabaglady.com/
We offer two types of TEA BLENDS - Both Delisous
1. Assam Satrupa Estate CTC: CTC refers to the method of manufacturing tea leaves where they're 'cut, torn, and curled' to produce a small size of leaf (looks granular) that gives a full-bodied cup and lots of rich, malty flavor. This is the best type of tea for making Masala Chai, though it's lovely on it's own with milk and sugar or lemon and honey. It is a single-origin tea from Assam, India's largest tea producing region known for making this particular style of tea
2. Karens Masala Chai Tea Blend: A combination of two wonderful black teas Assam and Ceylon, we added cardamon pods, cloves, ginger root, aniseed, and vanilla bean. Delisious!
Directions to make;
Step 1: Add two tea spoons of either of the teas mentioned and one tea spoon of Janam' Spice Mixture and add both tea and spice mixture to our bleach free tea filter, twist filter bag at the top.
Step 2: Place filter bag in pot or cup, add boiling water and steep for 3 to 5 mins, remove filter bag, add milk and sugar to taste, or cool and refrigerate, add milk and ice later for a fabulous iced chia tea. Its that simple...
Friday, July 15, 2011
The WEEKLY Tea Infusion
delicioustea infusionsshare my journey with everything tea, from delicious teas, head 2 toe tea style, toe-lotions and potions, in the kitchen tea ware, tea adventures travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and find my teasandtoes tea collectibles on etsy too!
Moroccan Green Tea and Mint: Hot or Over Ice
Rejuvenate: Let your cup of tea lift you above the daily grind, filling you with calm and vitality, let the infusion of pure water and carefully picked leaves connect you to the farmer who cultivated the tea harvest, with the person who packaged or brewed your tea and me the person who wrote this blog, and notice your breath in this moment. Listen to your heartbeat look around? Ask yourself who do you care about, who cares about you. Be grateful for this moment because actually nothing else matters for you at this moment. Rejuvenate and re-charge your soul batteries with a nice cup of Moroccan Green Tea.
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Moroccan Green Tea and Mint: Hot or Over Ice
Directions for Morrocan Green Tea
- Add 1 to 1 1/2 TBS of Gunpowder Green Tea to your pot Pour in about ½ cup of boiling water. Swirl the liquids around and then quickly pour out the water, taking care not to lose any of the tea leaves. (This will rinse out the bitterness and make it a much smoother tea).
- Add 1 tsp of Dry Mint or a handful of fresh mint leaves
- Add 2 - 3 TBS of Sugar or to taste
- Add 1 TBS of Orange Blossom Water or to taste (optional)
- Pour in the rest of the boiling water into the Tea Pot
- Let the mixture infuse for about 6 minutes.
- Drink and Enjoy! Keep filling the pot with hot water for multiple infusions
Please NOTE: if using cut dry mint make sure to put it in a tea filter or a 1 mesh tea ball) so that it won’t be floating in you tea cup.)
Psalm 46, The Bible says: Be still and know that I am God. This is the gift. If you can slow down enough to pay attention to the details of this
moment then the basic goodness and raw joy of being alive is impossible to ignore. Be grateful to God for this moment
Friday, July 1, 2011
The Meaning of Tea
delicioustea infusions
share my journey with everything tea, from delicious teas, head 2 toe tea style, toe-lotions and potions, in the kitchen tea ware, tea adventures travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and find my teasandtoes tea collectibles on etsy too!
A Tea inspired Journey:
Most recently I watched a documentary The Meaning of Tea and read the book by the same name. What is the meaning of tea, so it made me ask the question why do I drink tea and how does it make me feel?
I have drank tea for a very long time more than 50 years now, and for as long as I can remember. My late mother would say everything tastes better with a nice cuppa tea. Most people I meet think because I'm English I should drink tea. "Just because I'm ENGLISH, and most days I do drink tea, and always at 3pm and most nights just before bed. In the winter months I drink more tea, sometimes as many as 5 or 6 cups. I don't start my day with tea I start with a cup of coffee. then about 10:00am my need for a cup of tea begins... after that first cup of tea reward myself throughout the day depending on my mood and whats going on in my life, sometimes I don't seem to be able to get enough of the amber stuff! It sooths my soul and relaxes my mind maybe its something to do with the L-theanine thats in the tea... a natural relaxant and oftern found in many weight loss drinks. I like to drink good black teas mostly and with milk and sugar " Assam CTC tea is one of my favourites, its a good strong tea and I like it with with lots of milk. In the summer months I drink less tea. Most recently we introduced iced tea to my collection of teas. I select these teas mainly through smell and those that appeal to my senses before its brewed. But to be perfectly honest don't like iced teas much, no matter how hard I try just don't have a connection to it! I don't even like ice in my water. Its an American thing ( I think). I could be wrong. Tea always makes ME feel warm inside, so how can I add ice to a warm thing?
Each day at 3:00pm my automatic tea alarm goes off in my head "TEA TIME'. But WHY?
Maybe my connection to tea is a time to slow down, to be still with GOD for just a moment, be grateful, and then after the tea has been drank that moment is gone forever and I'm ready to face the remainder of the day knowing I've had that brief encounter with God over a cup of tea.
No matter how hard you try, you cannot accelerate enlightenment. Every religion teaches the need to slow down in order to connect with the self, with others, and with a higher force. in Psalm 46, The Bible says: Be still and know that I am God."- Carl Honore, In praise of Slowness: Challenging the Cult of Speed.
Our journey is an exploration of the calm and purposeful nature of tea life, as recorded in several countries throughout the world. At the heart of this tea journey is the imperative to create a stronger interest in tea in a modern world that is fast losing it connection to the earth. Follow the meaning and journey of TEA and see how it relates to YOU.
share my journey with everything tea, from delicious teas, head 2 toe tea style, toe-lotions and potions, in the kitchen tea ware, tea adventures travel, tea talk and laughter, beyond the leaf and my favorite tea links. Follow me on fb and find my teasandtoes tea collectibles on etsy too!
A Tea inspired Journey:
Most recently I watched a documentary The Meaning of Tea and read the book by the same name. What is the meaning of tea, so it made me ask the question why do I drink tea and how does it make me feel?
I have drank tea for a very long time more than 50 years now, and for as long as I can remember. My late mother would say everything tastes better with a nice cuppa tea. Most people I meet think because I'm English I should drink tea. "Just because I'm ENGLISH, and most days I do drink tea, and always at 3pm and most nights just before bed. In the winter months I drink more tea, sometimes as many as 5 or 6 cups. I don't start my day with tea I start with a cup of coffee. then about 10:00am my need for a cup of tea begins... after that first cup of tea reward myself throughout the day depending on my mood and whats going on in my life, sometimes I don't seem to be able to get enough of the amber stuff! It sooths my soul and relaxes my mind maybe its something to do with the L-theanine thats in the tea... a natural relaxant and oftern found in many weight loss drinks. I like to drink good black teas mostly and with milk and sugar " Assam CTC tea is one of my favourites, its a good strong tea and I like it with with lots of milk. In the summer months I drink less tea. Most recently we introduced iced tea to my collection of teas. I select these teas mainly through smell and those that appeal to my senses before its brewed. But to be perfectly honest don't like iced teas much, no matter how hard I try just don't have a connection to it! I don't even like ice in my water. Its an American thing ( I think). I could be wrong. Tea always makes ME feel warm inside, so how can I add ice to a warm thing?
Each day at 3:00pm my automatic tea alarm goes off in my head "TEA TIME'. But WHY?
Maybe my connection to tea is a time to slow down, to be still with GOD for just a moment, be grateful, and then after the tea has been drank that moment is gone forever and I'm ready to face the remainder of the day knowing I've had that brief encounter with God over a cup of tea.
No matter how hard you try, you cannot accelerate enlightenment. Every religion teaches the need to slow down in order to connect with the self, with others, and with a higher force. in Psalm 46, The Bible says: Be still and know that I am God."- Carl Honore, In praise of Slowness: Challenging the Cult of Speed.
Our journey is an exploration of the calm and purposeful nature of tea life, as recorded in several countries throughout the world. At the heart of this tea journey is the imperative to create a stronger interest in tea in a modern world that is fast losing it connection to the earth. Follow the meaning and journey of TEA and see how it relates to YOU.
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